Bachelor of Science in Culinary Arts and Food Service Management
Take your Associate degree to the next level
Our online program offers the same industry-relevant education as our on-campus program, and it’s taught by many of the same world-class instructors. And, with our four 11-week term format, you can earn your degree and be ready for work faster than most traditional programs.
This program requires an associate degree in culinary arts to enter and builds upon your prior study experiences to help you learn the business and management sides of the field.
YOU’LL LEARN HOW TO:
- Apply the major concepts, skills and values of the food service management profession to address industry problems both locally and globally.
- Communicate effectively to diverse audiences, purposes and situations in food service operations.
- Use decision-support tools and technology to solve problems and facilitate organizational processes within the food service operation.
- Comprehend and apply industry specific operational standards.
- Analyze and interpret pertinent information when making decisions within food service operations.
Why choose Johnson & Wales University?
- Work with industry-experienced faculty
- Participate in coursework designed to help you advance in your career
- Take advantage of online courses that can help you fit school into your life
- Benefit from relevant curriculum that allows you to apply your skills in the real world
Fast Facts
- Complete your degree in 2 years
- 8 – week courses
- Competitive tuition
- Learn from industry leaders
- Explore industry-relevant curriculum
To learn more about earning your Bachelor of Science Degree in Culinary Arts and Food Service Management at JWU, fill out the form on this page. We’ll get in touch with you soon to answer any questions you have.
*Student must hold a two-year associate degree in culinary arts to be eligible for admission.